Erishte (Turkish Egg Noodle) with Chia Seed And Mushroom 350g
‘Kesme’ or ‘Erishte’ is a type of egg NOODLE found in various Turkish cuisines. It is made in different varieties in many countries of the world.
It is made from wheat flour, water, salt, free range eggs, chia seed and mushroom.
Keep it in a cool and dry space.